Metabolomic profile and discrimination of white quinoa seeds from Peru based on UHPLC-HRMS and multivariate analysis
dc.contributor.author | Cabanillas, Billy | |
dc.contributor.author | Espichán, Fabio | |
dc.contributor.author | Estrada Zúniga, Rigoberto | |
dc.contributor.author | Neyra Valdez, Edgar | |
dc.contributor.author | Rojas, R. | |
dc.coverage.spatial | Perú | es_PE |
dc.date.accessioned | 2021-11-16T17:17:42Z | |
dc.date.available | 2021-11-16T17:17:42Z | |
dc.date.issued | 2021-09 | |
dc.description.abstract | In the present work, an untargeted metabolomic approach based on ultra-high-performance liquid chromatography coupled with high-resolution mass spectrometry (UHPLC–HRMS) was performed for the discrimination of 25 accessions of white quinoa from main production zones of Peru. From the fingerprint analysis, a total of eighty-four metabolites were tentatively identified based on their accurate mass measurements and MS/MS data. Among them, forty-six compounds are reported here for the first time in C. quinoa (eight phenolics, one ecdysteroid, and thirty-seven saponins), twenty-four of them would correspond to new structures. Principal component analysis (PCA) and orthogonal partial least square discriminant analysis (OPLS-DA) were used to analyze the metabolomic data. As a result, the samples were distributed into two groups. The compounds contributing to the differences between these groups were identified by S-plot analysis | es_PE |
dc.format | other | es_PE |
dc.identifier.citation | Cabanillas, B.; Espichán, F.; Estrada, R.; Neyra, E. & Rojas, R. (2021). Metabolomic profile and discrimination of white quinoa seeds from Peru based on UHPLC-HRMS and multivariate análisis Journal of Cereal Science. Volume 101. . | es_PE |
dc.identifier.journal | Journal of Cereal Science | es_PE |
dc.identifier.uri | https://hdl.handle.net/20.500.12955/1534 | |
dc.language.iso | eng | es_PE |
dc.publisher | International Association for Cereal Science and Technology | es_PE |
dc.publisher.country | - | es_PE |
dc.relation.ispartof | Journal of Cereal Science. Volume 101. September 2021 | es_PE |
dc.relation.publisherversion | https://doi.org/10.1016/j.jcs.2021.103307 | es_PE |
dc.relation.uri | https://doi.org/10.1016/j.jcs.2021.103307 | |
dc.rights | info:eu-repo/semantics/closedAccess | es_PE |
dc.rights.uri | https://creativecommons.org/licenses/by-nc-nd/4.0/ | es_PE |
dc.source | Instituto Nacional de Innovación Agraria | es_PE |
dc.source.uri | Repositorio Institucional - INIA | es_PE |
dc.subject | Chenopodium quinoa | es_PE |
dc.subject | Metabolomic profile | es_PE |
dc.subject | Principal component análisis | es_PE |
dc.subject | UHPLC-MS | es_PE |
dc.subject.ocde | https://purl.org/pe-repo/ocde/ford#4.04.00 | es_PE |
dc.title | Metabolomic profile and discrimination of white quinoa seeds from Peru based on UHPLC-HRMS and multivariate analysis | es_PE |
dc.type | info:eu-repo/semantics/article | es_PE |
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